Bioarchaeology’s Contribution to Studying Ancient Diet and Nutrition

In archaeological research, bioarchaeology has emerged as a pivotal and indispensable discipline, offering profound insights into the dietary patterns of earlier civilizations. By fusing biological sciences and archaeological methodologies, this scientific field delves into the remnants of human ancestors, unearthing fundamental information concerning their historical dietary choices and nutritional practices.

Bioarchaeologists methodically examine human remains, including skeletal elements and dental evidence, as they endeavor to unravel the mysteries of the past. To that end, they shed light on what people from the past consumed, enabling a comprehensive understanding of the interplay between human biology and dietary customs throughout history.

Bioarchaeologists adopt a thorough approach in their research, honing in on the human remains of ancient populations. Their focus is primarily on skeletal elements and dental evidence, with the overarching aim of discerning the types of foods individuals consumed and unraveling the nutritional value and diversity of these dietary choices.

In particular, bioarchaeologists rely on the examination of teeth to provide a unique window into an individual’s dietary preferences at various life stages. By scrutinizing dental wear, markers of enamel development, and other dental characteristics, these scientists can construct a chronological timeline of dietary changes throughout an individual’s life.

This comprehensive view of dietary evolution offers invaluable information about how nutritional practices adapted and developed. This provides context for human understanding of ancient societies and their dynamic relationship with food.

Stable isotope analysis is a potent tool in the bioarchaeologist’s arsenal. Isotope analysis involves assessing the composition of bones, teeth, and hair to identify nutrient sources. By comparing isotope ratios to those found in specific foods, scientists can pinpoint the primary dietary components. For example, carbon and nitrogen isotopes can reveal whether individuals primarily consumed plants or meat.

Bioarchaeology also allows researchers to explore dietary preferences across various regions and periods. For example, the dietary habits of ancient Egyptians, known for their agrarian society, markedly differ from those of far north Inuit communities, who relied on hunting and fishing. By studying the remains of these populations, experts can better understand the influence of culture, climate, and geography on dietary choices.

Bioarchaeology also plays a crucial role in shedding light on the intricate social hierarchies and inequalities that characterized ancient societies. This is achieved through a meticulous comparison of the diets of individuals across various socioeconomic backgrounds, which typically reveal profound disparities in food access.

These insights don’t just provide clarity on how power and wealth were instrumental in shaping the nutritional status of bygone eras. They also offer a compelling narrative of how societal structures and economic divisions influenced the well-being and health of diverse segments of populations. This deeper comprehension of the historical origins of social disparities serves as a valuable backdrop for contemporary discussions regarding equity and the determinants of health in today’s world.

Beyond dietary analysis, bioarchaeologists examine skeletal and dental health to unveil the health implications of ancient nutrition. Skeletal markers, such as malnutrition evidence and dental decay, offer insights into the overall well-being of a population. Studying disease patterns and nutritional deficiencies enables scientists to draw conclusions about the health challenges faced by our ancestors.

Ancient Cranial Surgery

UCSB bioarchaeologist Danielle Kurin studies trepanation — a practice of drilling holes in the cranium that dates back thousands of years

Andrea Estrada

UCSB Current, 2013

Santa Barbara, CA


Some 900 years ago, a Peruvian healer used a hand drill to make dozens of small holes in a patient’s skull. Photo by Danielle Kurin

Cranial surgery is tricky business, even under 21st-century conditions (think aseptic environment, specialized surgical instruments and copious amounts of pain medication both during and afterward).
However, evidence shows that healers in Peru practiced trepanation — a surgical procedure that involves removing a section of the cranial vault using a hand drill or a scraping tool — more than 1,000 years ago to treat a variety of ailments, from head injuries to heartsickness. And they did so without the benefit of the aforementioned medical advances.
Excavating burial caves in the south-central Andean province of Andahuaylas in Peru, UC Santa Barbara bioarchaeologist Danielle Kurin and her research team unearthed the remains of 32

individuals that date back to the Late Intermediate Period (ca. AD 1000-1250). Among them, 45 separate trepanation procedures were in evidence. Kurin’s findings appear in the current issue of the American Journal of Physical Anthropology.
“When you get a knock on the head that causes your brain to swell dangerously, or you have some kind of neurological, spiritual or psychosomatic illness, drilling a hole in the head becomes a reasonable thing to do,” said Kurin, a visiting assistant professor in the Department of Anthropology at UCSB and a specialist in forensic anthropology.
According to Kurin, trepanations first appeared in the south-central Andean highlands during the Early Intermediate Period (ca. AD 200-600), although the technique was not universally practiced. Still, it was considered a viable medical procedure until the Spanish put the kibosh on the practice in the early 16th century.
But Kurin wanted to know how trepanation came to exist in the first place. And she looked to a failed empire to find some answers.
“For about 400 years, from 600 to 1000 AD, the area where I work — the Andahuaylas — was living as a prosperous province within an enigmatic empire known as the Wari,” she said. “For reasons still unknown, the empire suddenly collapsed.” And the collapse of civilization, she noted, brings a lot of problems.
“But it is precisely during times of collapse that we see people’s resilience and moxie coming to the fore,” Kurin continued. “In the same way that new types of bullet wounds from the Civil War resulted in the development of better glass eyes, the same way IED’s are propelling research in prosthetics in the military today, so, too, did these people in Peru employ trepanation to cope with new challenges like violence, disease and depravation 1,000 years ago.”
Kurin’s research shows various cutting practices and techniques being employed by practitioners around the same time. Some used scraping, others used cutting and still others made use of a hand drill. “It looks like they were trying different techniques, the same way we might try new medical procedures today,” she said. “They’re experimenting with different ways of cutting into the skull.”
Sometimes they were successful and the patient recovered, and sometimes things didn’t go so well. “We can tell a trepanation is healed because we see these finger-like projections of bone that are growing,” Kurin explained. “We have several cases where someone suffered a head fracture and were treated with the surgery; in many cases, both the original wound and the trepanation healed.” It could take several years for the bone to regrow, and in a subset of those, a trepanation hole in the patient’s head might remain for the rest of his life, thereby conferring upon him a new “survivor” identity.
When a patient didn’t survive, his skull (almost never hers, as the practice of trepanation on women and children was forbidden in this region) might have been donated to science, so to speak, and used for education purposes. “The idea with this surgery is to go all the way through the bone, but not touch the brain,” said Kurin. “That takes incredible skill and practice.

“As bioarchaeologists, we can tell that they’re experimenting on recently dead bodies because we can measure the location and depths of the holes they’re drilling,” she continued. “In one example, each hole is drilled a little deeper than the last. So you can imagine a guy in his prehistoric Peruvian medical school practicing with his hand drill to know how many times he needs to turn it to nimbly and accurately penetrate the thickness of a skull.”
Some might consider drilling a hole in someone’s head a form of torture, but Kurin doesn’t perceive it as such. “We can see where the trepanations are. We can see that they’re shaving the hair. We see the black smudge of an herbal remedy they put over the wound,” she noted. “To me, those are signs that the intention was to save the life of the sick or injured individual.”
The remains Kurin excavated from the caves in Andahuaylas comprise perhaps the largest well- contextualized collection in the world. Most of the trepanned crania already studied reside in museums such as the Smithsonian Institution, the Field Museum of Natural History or the Hearst Museum of Anthropology. “Most were collected by archaeologists a century ago and so we don’t have good contextual information,” she said.
But thanks to Kurin’s careful archaeological excavation of intact tombs and methodical analysis of the human skeletons and mummies buried therein, she knows exactly where, when and how the remains she found were buried, as well as who and what was buried with them. She used radiocarbon dating and insect casings to determine how long the bodies were left out before they skeletonized or were mummified, and multi-isotopic testing to reconstruct what they ate and where they were born. “That gives us a lot more information,” she said.
“These ancient people can’t speak to us directly, but they do give us information that allows us to reconstruct some aspect of their lives and their deaths and even what happened after they died,” she continued. “Importantly, we shouldn’t look at a state of collapse as the beginning of a ‘dark age,’ but rather view it as an era that breeds resilience and foments stunning innovation within the population.”

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